Go Back
–+ servings
strips of cooked bacon on a chopping board, with one strip half way dipped in melted low-carb chocolate

Low-Carb Chocolate Bacon

The ultimate low-carb snack: sweet and savoury, chocolate and bacon, could it get any better? With less than 1g net carbs per serving, this is a treat you don't have to feel guilty about!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Setting Time 20 minutes
Total Time 35 minutes
Course Snack
Servings 5
Calories 179 kcal

Ingredients
  

Instructions
 

  • Cook your bacon until crispy and leave on a paper towel to dry.
  • Melt your low-carb chocolate in a water bath.
  • Dip the bacon strips in the melted chocolate.
  • Before the chocolate sets, scatted some sea salt flakes over the bacon, and leave to set for 20 minutes at room temperature.

Nutrition

Serving: 2stripsCalories: 179kcalCarbs: 0.78gProtein: 11.6gFat: 13.5g
Tried this recipe?Let us know how it was!