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home made green pesto in a bowl with fresh basil, pine nuts and parmesan cheese

Green Pesto

This recipe is so quick, easy and super tasty. You will never go back to shop-bought pesto!
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Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Course Main Course, Salad, Side Dish
Calories

Ingredients
  

  • 1 bunch Fresh basil leaves
  • 3 cloves Garlic
  • 3 tbs Pine nuts
  • 60 g Grated parmesan cheese
  • 100 ml Olive oil
  • Salt & pepper to taste

Instructions
 

  • Combine basil, garlic, pine nuts and parmesan in a food processor and season with salt and pepper.
  • With the motor running, add olive oil in a slow stream until combined.
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