Low-Carb Baked Feta
Warm, creamy and luscious baked feta recipe with herbs and a good drizzle of olive oil. One of the easiest and most satisfying dishes you will ever make!
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
- 1 whole feta cheese
- glug olive oil
- dried oregano to taste
- black pepper to taste
Put a glug of olive oil into a small, non-stick pan (or use foil)
Place the block of feta cheese in the non-stick pan, and sprinkle with dried oregano and black pepper
Place in a hot oven for 10 minutes
Serve straight away
Carbs: 2gProtein: 34gFat: 73g